I have been out twice now this spring/summer with the new 26RBPR. We love it,
but there is one inconvenience.
It has an outdoor kitchen and BBQ. It came with a gas grill called an Aussie grill. It looks nice BUT it hardly gets hot.
By that I mean it will cook food, but very slowly. Is this a byproduct of using a quick connect into the RV gas supply? Is that system of a lower pressure than what I am used to in a BBQ grill or is the Aussie grill somehow deficient?
Does anyone else experience this? If you have did you replace the Aussie and with what brand and what results?
Or is there something I can do to increase the BTU output of the Aussie?
I could always build a platform for the grill mount and put a regular charcoal grill there, and will if that's the answer but was hoping before our next outing in a couple of weeks that some on this list might have a suggestion/solution.
Thanks
Oak