Quote:
Originally Posted by flybouy
Everyone has their favorites and traditions. That's a great looking steak but I'll take that with some Maryland steamed crabs a couple of ears of Silver Queen corn still in the husk on top of the crabs. Or some crab cakes, some steamed shrip (the MD way with Old Bay seasoning, onions, and some beer and white vinegar in the pot). and some nice beef steak tomatoes and spring onions.
The rest of that "stuff" like setting up, putting out the recliners, starting a fire, yada, yada, yada, mostly the same.
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The above food, and Javi’s photos of food. I’m hungry, and I just got done with supper. But, We are living in the wrong part of the country for good food! MN just doesn’t have anything even close...
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--Lynette
2019 F-350 diesel 4x4 CC LB DRW, not the mom taxi anymore...
2021 Alliance Paradigm 340RL
2016 F-350 diesel 4x4 CC LB SRW, mom taxi - sold
2014 Cougar XLite 28RDB - sold
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