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Old 06-30-2021, 07:13 PM   #34
Weldon
Senior Member
 
Join Date: Feb 2021
Location: Suwanee
Posts: 414
I may be alone here, but i really like spam. Mom would fry it in the cast iron skillst in slices, and 2 would fit on a sandwich with mustard and ketchup. I made the mistake...scratch yhat, 2 mistakes...of cooking (1) spam and (2) fried bologna when the wife was preggo with #1. It made her nauseous. She still won't let me cook either one, and our kids are 8 and 10.
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