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Old 11-29-2018, 07:39 PM   #14
sourdough
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Join Date: Feb 2014
Location: W. Texas
Posts: 17,660
Quote:
Originally Posted by sourdough View Post
Miles, I've owned RVs for 4 decades. I've never NOT traveled with the LP tanks on (in a full size RV). Why would you not? You say it is insane; why? If I'm traveling with my fridge freezer full I need to rethink how I restock???? I'm traveling across the U.S....maybe just throw in some bologna and hope for the best? Visit every 7-11 every evening for "a nice meal"? If we travel for more than 4 hours at a time???? Really? You ever tried to make a 21-24 hour run trying to run less than 4 hours a day?? Methinks you know not of what you speak.

You say you know what the "safety standards" are....for towing? LP gas? RVs? Please elaborate.


I made this post because the OP was a new person asking for guidance and was receiving, IMO, some questionable guidance on the use of their fridge while traveling. Some may disagree, but in my experience, most won't. Just want the OP to be able to travel without a lot of worry.
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